Product Details
Sweet & milky white Belgian chocolate - straight from Iain Burnett's chocolate studio - finely ground so you can sprinkle on desserts, use in sauces or make real hot chocolate (about 4 heaped tablespoons per mug of milk & use a blender for a smooth finish). Try mixing with his dark hot chocolate flakes! 240g Satchel. For VAT purposes this product is classified as an ingredient
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