The classic and multi-award winning Iain Burnett Highland Chocolatier Velvet smooth truffle encased in caramel-noted milk chocolate. 88g.
Carefully chosen to pair perfectly with the following whiskies
Aberfeldy 21 Year Old, Glenfiddich 12 Year Old and Glenfiddich Age of Discovery Bourbon Cask, Benromach 100% Proof and Smiths Glenlivet 15 Year Old
Also pairs with Wee Tea Breakfast Tea and Milky Oolong
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All our chocolates are alcohol free and suitable for vegetarians. No preservatives are used.
Mixed truffles & pralines Ingredients: sugar, cocoa mass, fresh cream, cocoa butter, butter, hazelnuts, strawberries, raspberries, lime, passion fruit, whole milk powder, skimmed milk powder, whey powder (milk), feuillitine (wheatflour, sugar, butterfat, vegetable fat, milk sugar, milkproteins, salt, barley malt flour, raising agent: sodium bicarbonate), invert sugar, almonds, water, glucose syrup, sorbitol, invertase, fully hydrogenated coconut fat, salt, emulsifier: soya lecithin, E471, spices, cocoa nibs, tea, coffee, honey, natural flavourings, trace amounts of colours E100/ 102/ 104/ 110/ 120/124/ 129/ 132/ 133/ 142/ 171/ 172.
Dark chocolate min. solids 72% cocoa, milk chocolate min 35% cocoa/14% milk.
This particular product contains Milk and may contain traces of nuts, gluten or soy.
Please Contact Us if you have specific questions or requests.