IAIN BURNETT HIGHLAND CHOCOLATIER RECIPES
Chocolate ingredients used can be purchased from our shops or our website.
Rich Tomato & Chocolate Soup (Serves 4)
from Corinne Lings, Cook at Legends of Grandtully Coffee House
2 x 400g Tins of tomatoes
200g Tomato paste
1 Onion
15g Dried basil
20g Tomato chutney
75g Stock
175g White chocolate buttons or Blonde chocolate bar
25g 100% São Tomé Chocolate bar
15g Red cocoa powder
Salt & pepper
Chop the onion and saute in a splash of olive oil. Add tomatoes, tomato paste, dried basil, chutney and stock. Simmer for approximately 20 minutes. Blend until smooth. Melt the chocolates together with the cocoa powder in a bowl over boiling water. Add to the soup and season to taste.