Dark Chocolate Drizzle Egg  with Belgian Praline Eggs

Dark Chocolate Drizzle Egg with Belgian Praline Eggs



Orders including this item will be dispatched from 1st March

This Easter Egg has been hand made in Iain Burnett Highland Chocolatier single-origin Sao Tome 70% dark chocolate.  Decorated with a drizzle of milk chocolate. Each one is unique! It is presented along with 6 Belgian Praline eggs in a bag and hand tied with ribbon. 340g.

Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts, milk butteroil, wheat flour, paprika extract, barley malt, salt, emulsifier: soy lecithin, natural vanilla flavouring. Dark chocolate min. 54% cocoa, milk chocolate min. 31% cocoa (25% milk solids), white min. 22% milk solids. May contain traces of eggs & other nuts.

All Iain's chocolates are alcohol free and suitable for vegetarians. No artificial flavourings are used.

Please Contact Us if you have specific questions or requests.



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