Salted Toffee Milk Egg with Belgian Praline Eggs

Salted Toffee Milk Egg with Belgian Praline Eggs

£35.95

 

Orders including this item will be dispatched from 1st March

This Easter Egg has been hand made in Iain Burnett Highland Chocolatier caramel-noted milk chocolate with salted toffee. The egg is presented along with six milk, dark and white foil covered Belgian Praline eggs in a bag hand tied with ribbon. 290g.

Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts, glucose, sweetened condensed milk, RSPO palm oil, milk butteroil, wheat flour, paprika extract, barley malt, salt, emulsifier: soya lecithin, natural vanilla flavouring, trace of carnauba wax. Dark chocolate min. 54% cocoa, milk chocolate min. 31% cocoa (25% milk solids), white min. 22% milk. May contain traces of eggs & other nuts.

All Iain's chocolates are alcohol free and suitable for vegetarians. No artificial flavourings are used.

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