Salted Toffee Milk Egg with Praline Eggs

Salted Toffee Milk Egg with Praline Eggs



This Easter Egg has been hand made in Iain Burnett Highland Chocolatier caramel-noted milk chocolate with salted toffee. The egg is presented along with six milk, dark and white foil covered Belgian Praline eggs in a bag hand tied with ribbon. 290g.

 Ingredients: sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, milk fat, glucose, sweetened condensed milk, humidifier: glycerol, coconut fat, invert sugar, rice flour, butter oil, carnauba wax, RSPO palm oil, salt, milk whey powder, spices emulsifier: soy lecithin, flavourings. Dark chocolate min. 72% cocoa, milk chocolate min. solids 30% cocoa/20% milk, white min. 22% milk. May contain wheat.

All Iain's chocolates are alcohol free and suitable for vegetarians. No artificial flavourings are used.

Please Contact Us if you have specific questions or requests

Gourmet chocolates, luxury gifts & exceptional seasonal ranges